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Maris Algen ALGAE VIENNA SAUSAGE, 240g

Maris Algen
Maris Algen ALGAE VIENNA SAUSAGE, 240g
€4.69 *
(€1.95 * / 100 grams)

Prices incl. VAT plus shipping costs

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Maris Algen ALGAE VIENNA SAUSAGE, 240g
  • 240 grams
  • A005841
  • Maris Algen
VEGAN ALGAE VIENNA SAUSAGES.   Content 240g   INGREDIENTS : Water... more
VEGAN ALGAE VIENNA SAUSAGES.
 
Content 240g
 
INGREDIENTS: Water (58%), rapeseed oil(20%), starch, potatoe protein, pea protein, pea flour, thickening agent: Methylcellulose, cellulose, processed Euchema algae; Saccharina Latissima seaweed (3,4%), table salt, sea salt, spices, glucose, sucrose, spice extracts, acidifier: Citric acid, stabilizer: Sodium gluconate, beechwood smoke
 
ALLERGY ADVICE: The product is gluten-free, soya-free, lactose-free, palm oil-free and lupine-free.
 
CHILLED PRODUCT! Please store between 2° and 7°C.

Distributor

Viva Maris GmbH, Osterbrooksweg 51-53, 22869 Schenefeld, DE
Vienna Calling oh oh ohhhh! Why is Wienerwurst called Wienerwurst? Oh, it does not matter! Important is, that Vienna sausage of Maris Algen is completely meat free. And also damn delicious! What's in it, if not soy or seitan? Well, we'll tell you: Saccharina Latissima! And if you do not know what that is, then that does not matter, too.
 
The Saccharina Latissima is a vitamin- and mineral-rich algae from the coasts of our northern seas. For Maris Algen products, such as this savory algae Vienna sausage, the alga forms a decisive component. In a delicate mixture of starches, potato protein and pea protein a fabulous vegan sausage of the extra class was created, which is just mind blowing. Completely free from palm oil, gluten, lactose and soya, wheat or lupine. For this with a stunning aromatic smoky flavour from the beech wood smoke.
 
Maris Algen algae Vienna sauage is the perfect vegan snack for you! And for your mommy, your grandma, your brother, your friend - they'll all love Maris Algen Vienna sausage. Because this vegan version of the sausage classic is always easy for everyone.
 
Also the preparation is done before you know it: Simply put into hot water and simmer, just like the original. If you do not like vegan sausages from hot water, then you may also like to fry the algae Wienerwurst in the pan or roast on the grill. If desired, serve with mustard or ketchup, just put it in the bun, ready! Hhhhhm delicious - we want one more!
Related links to "Maris Algen ALGAE VIENNA SAUSAGE, 240g"
Nutrition information per 100g
Energy 1053kJ/ 254kcal
Fat 20,8g
of which saturated 1,6g
Carbohydrates 11,5g
of which sugar 0,6g
Protein 5,2g
Salt 1,64g
  • Cool shipping recommended
  • Free from peanut
  • Free from gluten
  • Free from yeast
  • Free from garlic
  • Free from lupin
  • Free from palm-oil
  • Free from peel fruits
  • Free from celery
  • Free from mustard
  • Free from sesame
  • Free from soy
  • Free from wheat
Read, write and discuss reviews... more
Customer evaluation for "Maris Algen ALGAE VIENNA SAUSAGE, 240g"
6 Feb 2019

Leider nicht meins

Geschmacklich leider gar nicht meins, viel zu das, Konsistenz zu weich für mich, schade

24 Aug 2018

Ganz schlecht.

Wir leben seit 5 Jahren vegan aber das war die schlechteste Wiener Wurst. Es gibt wirklich schmackhaftere vegane Würste. Die Hunde haben sich gefreut. Für mich und meine Kinder ungenießbar.

10 Jul 2018

Beste Wiener

Für uns ist diese die beste Wienerwurst bisher. Geschmack und Konsistenz hervorragend, sehr lecker! Wir sind allerdings schon länger Vegetarier und haben schon einiges ausprobiert in dieser Richtung. Wir können sie nur empfehlen, vor allem von der Zusammensetzung her.

20 Apr 2018

Große Überraschung

Wir waren sehr skeptisch den Algen-Produkten gegenüber, aber einmal ausprobiert, ziehe ich diese jedem Sojaprodukt vor. Ob Würsten oder Burger, ich finde sie einfach perfekt. Geschmack und Konsistenz sind hervorragend.

3 Feb 2018

Ganz ganz fürchterlich!

Bin seit kurzen erst vegan und hab Wiener noch sehr gut in Erinnerung.
Geschmacklich wie ne Erbsensuppe, von der Konsistenz her wie gezuzzelte Weißwurst.
Nie wieder!

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